Complete all questions to proceed.
Given the myriad challenges facing the food and agriculture sector, today’s dormant issue is apt to escalate into a full-blown crisis of consumer, customer and/or investor confidence at any time. The following scorecard is designed to measure your level of preparedness to respond, based on established principles of crisis management. This tool is not designed to test your plan, but rather to determine if you have the elements in place for an effective and timely response.
Complete all questions to proceed.
The Crisis IQ quiz measures your preparedness based on four areas; your plan, your training, team skills and your response habits. After you have finished a section, click on the next section button at the bottom.
Congratulations, you've done most of the pre-work, now it's up to the team to perform. This is not to say that things can't go wrong, but you have most of your bases covered. The challenge now is to maintain that level of preparedness and fine tune your team's skills to better manage the digital crisis era.
It would be nice to say you're done, but we all know it doesn't work that way. Fine tuning your crisis response always involves further training, so consider the following:
To get started, Contact Us below.
You have taken the time to prepare your organization, but not to a level where the team is capable of running smoothly right out of the gate. Organizations at this level often struggle with slow decision making along with starts and stops which impact their ability to get ahead of the issue. Eventually, as the initial pressure subsides, you are able to start playing a little offense, but it may take a while for your loyal consumers to resume their eating habits.
You have many of the key elements in place, but there are some areas that still need attention. Consider these steps:
To get started, Contact Us below
At least your organization has some elements of a crisis response in place, but there are a lot of holes in that plan. Organizations at this level often manage to survive the first 24 - 36 hours, but it starts to unravel if the issue persists. The barrage of questions soon overwhelms the group, who is forced to only play defense. Customers begin to question whether they have the right partner and loyal consumers may second-guess their food decisions.
When a crisis strikes a "wing it" organization, someone at the top usually takes the fall. It could have been avoided with a little more planning. Consider the following:
To get started, Contact Us below.
If your company or brand were linked to a food related crisis, your organization would likely be making it up on the fly. Organizations at this level often struggle to respond in a fashion that calms the crisis. Internal debates slow down their ability to respond externally. The lack of action prompts new questions both inside and outside of the organization. As each day passes, the brand takes a beating, which often impacts consumer food decisions and the bottom line.
The question you need to ask yourself is how lucky do you feel. If you want to roll the dice, don't do anything, but if you want to protect your brand, it's time to dedicate the time and resources necessary to prepare your team.
To get started, Contact Us below.
The first step to address your need is to speak with one of our crisis management experts about steps you can take to improve your preparedness. Just fill in the information below to get started.
We'll get back to you shortly.
Stacey Stevens,
Senior Vice President
[email protected]
312.248.8872
FoodMinds
328 South Jefferson Street
Suite 750
Chicago, IL 60661