February 21, 2020

Insights from the Food Policy Impact Conference

On February 10th and 11th, the Washington DC section of the Institute of Food Technologists (IFT) hosted the 9th Annual Food Policy Impact conference. This yearly meeting provides the latest intelligence around U.S. food laws, regulations, and policy developments and featured a variety of speakers from government, health professional groups and inside-the-beltway policy experts.

Presenting agencies included the U.S. Department of Health and Human Services (HHS) Food and Drug Administration (FDA), the Office for Disease Prevention and Health Promotion (ODPHP), and the U.S. Department of Agriculture (USDA) Center for Nutrition Policy and Promotion (CNPP), Agricultural Research Service (ARS) and Food Safety and Inspection Service (FSIS).

Here are some of the highlights:

Interested in learning more? [email protected].

Let’s tell a better story together.

Connect with Us