Our People.

Our nutrition intelligence is built on the shoulders of more than 20 registered dietitians, PhD, public affairs specialists and science writers. We tap both the left and right sides of our brains to generate ideas, create programs and deliver results in the fast-changing nutrition environment. With diverse nutrition policy, marketing and communication backgrounds, we work the way you need us to work.

Our Leadership

Our Talent

Alice Vaught
 
Allison Mikita
MS
Amari Thomsen
MS, RD, LDN
Andrea Carrothers
MS, RD
Annie Buckley
 
Ashley Desrosiers
MS, RD
Bill Layden
 
Bree Flammini
 
Cassie Verdi
MPH, RD
Chelsea Elkin
MS, RD
Claudia Lambert
 
Elizabeth Stolz
 
Emma Gregory
RD
Erin DeSimone
MS, RD, LDN, FAND
Grant Prentice
 
Haley Hickman
MS, RD
Jessica Hall
 
Julie Pappas
RD
Kathryn Harrington
 
Katie Heald
 
Katie Pawelczyk
 
Laura Campbell
RD
Laura Cubillos
RD, LDN
Lauren Shelar
MBA, RD
Laurie Hainley
RD
Lindsay MacNab
MS, RD
Michelle Kijek
 
Mitch Kanter
PHD
Moira Allison
MBA, RD
Natalie Shafer
 
Patrycja Mulewska
MBA
Rebeckah Palmquist
 
Sarah Levy
MBH, RD
Sherry Watkins
 
Stacey Stevens
 
Susan Pitman
MA, RD
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